Nutty Food Critic

  Perfection Ingredients:  Crust:  1 cup graham crackers crushed  1 cup of pecans crushed  5 tablespoons of sugar, or monk fruit, or Stevie, or a combination of each 1/2 teaspoon of cinnamon  6 tablespoons of butter melted Mix all the ingredients together and pat down in the bottom and sides of a cheesecake pan or 9" baking pan. Bake in a 350-degree oven for 8 minutes and then take out to cool.  Filling ingredients:  24 ounces of cream cheese  1 cup of sugar or sugar substitute for baking  1 tablespoon vanilla extract  1 tablespoon of lemon or lemon zest (grated lemon rind) 5 eggs 1/4 cup of heavy cream  2 tablespoons of sugar or monk fruit, or Stevie or a combination of each First mix the following with your hand blender or mixer:  24 ounces of cream cheese  1 cup of sugar or monk fruit or Stevie or a combination of each Add-in:  1 tablespoon of vanilla extract  1 tablespoon of lemon juice or grated peel then take 5 eggs and separate the yolks and whites  Mix the 5 egg yolks into