When I cook brown rice on the stovetop it is never sticky like the white sticky rice that I love so much! Tonight we cooked brown rice in our Instant Pot on the multigrain setting for 35 minutes instead of the standard 40 minutes - 1 cup of rice to 2 cups of water - and it was sticky like the white rice and tasted so good!
I was shocked to say the least because I didn't expect it! If you love white rice and have an instant pot try it! You shouldn't be disappointed. I know I wasn't!