Skip to main content

Patxi's Ballard


While walking in the Balłard area of Seattle we stumbled on this quaint restaurant pub that offered a selection of spirits, beer, wine and unique menu items.  


We were feeling adventurous so my Husband Kurt and I decided to try a thin crust all natural garlic fennel sausage pizza with ricotta and mozzarella cheese.  


I have to admit I had never tried pizza with ricotta cheese but since I love lasagne how bad could it be?  Well, it wasn't bad at all, quite the contrary!  It was absolutely delicious!  The service was friendly and attentative...meaning they didn't make us wait from the time we walked in the door to taking care of the bill.  

We will go back again so that says something in itself.  The atmosphere, food, drinks and service got an A+++++. The only problem was walking the 2 miles home but that's another story.....

Visit their website at www.patxispizza.com for a local one near you or for your next travel adventure!






Comments

Post a Comment

Popular posts from this blog

10 Hot Drink Alternatives to Caffeinated Coffee & Teas (Caffeine-Free, Soy-Free, All-Natural)

Peppermint Tea I'm now on the search for alternative coffees and teas, and these sound so good! This collection offers ten delicious and healthy hot drink alternatives to caffeinated coffee and teas, focusing on natural ingredients, vibrant flavors, and wellness benefits. Each recipe is caffeine-free, soy-free, and crafted with wholesome ingredients.  Depending on any medications or other issues, you should always check with your nutritionist, if you have one, or your Doctor. When trying new things, I always research if something I eat or take will interfere with my medication or be a problem for my health. I'm the one you see in the aisle of the grocery store reading EVERY label. It takes me a long time to grocery shop....just sayin! I also make my own organic nut milk when not using dairy milk in a recipe. I sometimes do half and half.  If searching for caffeine-free, I make sure no other ingredients are added that aren't natural and healthy. Do your own research! And yes...
Post a Comment
Read more

My Mother's Handwritten Recipes

Handwritten Recipe laser-engraved on Maple wood New Orleans Style Bread Pudding  Dilled Potato Salad Chicken Noodle Strudel
Post a Comment
Read more

My Tex-Mex Meatloaf

Tex-Mex Meatloaf My Tex-Mex Meatloaf Ingredients:  1 lb. ground sirloin meat 1 lb. ground sausage 2 slices of toasted white or wheat bread finely crumbled or 1 cup croutons crushed * 1 - 4.5 oz. can diced mild green chilies 1 med. sweet yellow onion chopped 8 oz. shredded or small cubes of medium cheddar cheese or co-jack cheese (reserve 1/2) 1/2 c. medium salsa (or hot if you like it extra spicy) 1 egg slightly beaten 3 cloves of garlic pressed or crushed 2 tsp. chili powder 1 tsp. ground cumin 2 tsp. dried oregano 1/2 cup of fresh chopped cilantro 1 tsp. sea salt Preheat your oven to 350 degrees. Mix all the ingredients together except 1/2 the cheese set aside. Make sure it is all blended together. Form it in a large loaf pan or any pan that will fit your meatloaf and still gives it room to release the fluids around it without spilling over. You can even use a cast iron skillet and make it round instead of loaf shaped. Cook for 1.5 - 2.0 hours. Check after 1.5 hours to see if don...
Post a Comment
Read more